|I heart Morocco|
It's just one of the reasons I have fallen in love with Morocco.
I leave this country tomorrow. It's been an amazing visit to Casablanca and Marrakech, one filled with loads of wandering about and sight-seeing, quite a bit of shopping and copious amounts of eating (all of which I have documented!). When I get home, there will be more on Moroccan food to write about and many recipes to try. These are just a few of my culinary memories.
The Hanging Gardens
|Hanging up fruit, nuts and vegetables from the rafters is a common way to store the items|
|Good to eat with your fingers... or did these come off actual hands?|
Do The Twist
|Puff pastry twist, sprinkled with a lot of sugar|
Lend Me Your Ears
|Corn with monster-sized kernels|